We are in the back half of January. If you have made any New Year’s resolutions, we hope they are going well. If you have slipped up, remember that you can always start up again. Any moment can be the beginning of new, healthier habits.
When sticking to a goal, it’s good to give yourself nice treats. They help you stick to your plan and hit your finish line. With that in mind, today we are sharing four fantastic desserts that are great for when January is getting to you!
Gluten-free baked goods don’t use traditional white flour that is high in carbs. Because of that, they are often suitable for people following a low-carb diet. This cake is also made with a sugar substitute. This cake has a wonderful secret as it has a marbled center. When you cut into your bundt, you’ll be greeted with a beautiful swirl of chocolate and plain cake. A serving has 41 calories, one gram of carbs, one gram of fiber and three grams of fat. Get the recipe.
Cinnamon rolls are wonderful as a weekend breakfast option. But they are even better when enjoyed as a midweek treat. They feel somehow illicit when enjoyed as dessert instead of as breakfast. This version takes 30 minutes in total to make and is well worth the effort! The recipe even includes frosting instructions. A serving has 94 calories, 2.1 grams of carbs, 0.8 grams of fiber and 7.2 grams of fat. Get the recipe.
We love that Instant Pots have so many functions. Being able to make a tasty peanut butter cheesecake in one is an excellent feature. If you don’t have an Instant Pot, don’t worry, you can make this recipe in an oven using a steam bath to make sure it cooks to the right texture! This cake has four ingredients, with two optional ingredients that can be used to make a crumble topping. A serving has 246 calories, six grams of carbs, two grams of fiber and 20 grams of fat. Get the recipe.
We think January is a great time for cobbler. It’s a tasty, warm dessert that can be a taste of the summer in the winter. It’s a great recipe for frozen fruit. Whether you use frozen or fresh, they are still going to bake into a delicious mess. If you are using frozen blueberries, we recommend letting them thaw on the counter before using them in this recipe. A serving has 95 calories, 6.5 grams of net carbs and six grams of fat. Get the recipe.
We help these wonderful recipes help you recommit to your goals this January!
