In the past, we’ve shared a lot of great Mexican recipes. But they’ve all been for main dishes. Today we’re focusing on side dishes and desserts for Cinco de Mayo.
Today is Cinco de Mayo. You should enjoy the nice weather this weekend and invite people over for a party. Here are three inexpensive Mexican crafts that would be perfect to make outside!
As San Diegans, we’re used to seeing iced hibiscus tea in every Mexican restaurant. If you don’t live here, you can buy hibiscus tea in stores. And, with its health properties and great impact on blood sugar levels, you should try it!
Every summer, we share slow cooker recipes. By using an outdoor socket or an extension cord, you can bring your slow cooker outside and not add any heat to your home at all.
Here are four dip recipes that are delicious while also low in carbs and fat. Have them with veggies or low-carb crackers for a great meal on days when you don’t want to eat something warm.
Being outside is relatively safe and important for your mood and health. With the weather becoming warm, or downright hot in some areas, we think grilling is a great way of eating healthy and being outdoors.
We are sharing four tamale recipes that you can make at home that won’t upset your blood sugar. Two keep the traditional shape, and two are tamale pies that might be easier if you are less comfortable with the steaming technique.
Avocados are wonderful for health, but many of us only eat them as guacamole. For variety, we have four excellent recipes to help you eat more avocado in delicious low-carb ways!
We love salsa. That might be because we’re based in southern California. Good, homemade salsa is always delicious. The stuff from a jar is tasty, but it can have many additives, including sugar. Here are four great salsa recipes you’ll love!
We are sharing four delicious meals that don’t require adding much—if any—heat to your home. You deserve a satisfying meal, even when the idea of turning the oven on fills you with dread!
